Monday, May 4, 2009

Butterbeer and Ton-Tongue Toffee

by Kelly Campana

Butterbeer
2 cups apple juice
1 bottle club soda
1/2 cup butterscotch syrup (icecream type) 

In hot pan, mix butterscotch and apple juice until warm and well mixed.

Pour into pitcher and add club soda.

Serve warm.













Ton-Tongue Toffee
Available at MuggleNet.

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