by Denise Parker
1 lb ground turkey
1 cup applesauce, divided
1/4 cup fine chopped onion
1/4 cup fine chopped red pepper
salt & pepper to taste
6 onion rolls
Combine turkey, 1/2 cup applesauce, onion and pepper in a bowl.
Form burgers into 4 inch patties, and cook over medium heat to 160F,
about 3-4 minute.
Lightly toast onion rolls. Server burger topped with 1 Tbsp applesauce.
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